Food Truck Catering & Hire on the Gold Coast
German sausage food truck catering on the Gold Coast for corporate events, parties and festivals. Contact Fritz’s Wieners to check availability and get a quote.
Food truck catering for your next Gold Coast event
Food truck catering serving the whole Gold Coast. Tell us your event location, date and guest numbers, and we’ll take care of the rest.
Why choose our food truck catering on the Gold Coast
Since 2004, Fritz’s Wieners has been serving multi-award-winning German sausages at some of Australasia’s biggest events. Our sausages are made from 100% Australian free range pork, are gluten free and are cooked over an open flame right in front of your guests.
Booking a food truck for your event in the Gold Coast is easy: tell us the date, location and guest numbers on our booking page. Planning something further afield? See our Brisbane food truck catering page. Planning your event? Experience Gold Coast has ideas for local venues and what’s on.
Gold Coast food truck catering FAQs
How do I book food truck catering on the Gold Coast?
Fill in our food truck booking form with your event date, location, guest numbers and the type of event, and choose the Gold Coast region. We’ll check availability and send you a quote.
How much does food truck catering cost on the Gold Coast?
Every event is quoted on guest numbers, location and timing. The minimum spend is $1,200 Monday to Friday and $2,000 on Saturday and Sunday. Send us your details through the booking form for an exact quote.
What events do you cater for?
We cater corporate events, staff and trade lunches, birthday and private parties, school and sporting events, markets and festivals across the Gold Coast.
Can you cater for large events?
Yes. Our custom-built food trailers are made for high output with a small footprint, so we serve big crowds fast. For larger events we can send more than one truck.
Do you cater for dietary requirements?
Our German sausages are gluten free and made from 100% Australian free range pork. Let us know about any dietary requirements when you book and we’ll work with you.
What’s on the menu?
Original and spicy bratwurst, cheese kransky, the Double Banger and currywurst, served in a fresh bun with onions, sauerkraut and condiments. See the full menu.